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Basics of food preservation and jam-making with Inna Jam at POT + PANTRY

Friday, April 20, 2012 from 6:30 PM to 8:00 PM (PT)

San Francisco, United States

Basics of food preservation and jam-making with Inna Jam at...

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Ticket Type Sales End Price Fee Quantity
free ticket Ended $10.00 $0.00
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Event Details

The date for this workshop has changed! The workshop is now on Friday, April 20th from 6:30-8PM instead of Thursday April 19th!

A basic overview of food preservation and jam-making with Dafna of INNA Jam

This class will cover: 
Storage containers (canning jars, commercial jars, weck jars, plastic)
Storage temperatures (pantry, refrigerated)
Food safety (sterilizing containers, active water)
Sweeteners (sugar, sugar alternatives)
The science of pectin (identifying high pectin fruit, DIY, traditional store-bought pectin, Pomona's pectin)
Selecting fruit and vegetable varieties (flavor, texture, acidity, naturally occurring pectin, seasonal availability)
Jam cooking techniques (pectin, evaporation)
 
The class will include a jam tasting!
 
Dafna is the founder of INNA jam, a Berkeley-based jam company that makes single-varietal and spicy pepper jams using organic fruit sourced within 100 miles. Dafna crafts her jams to emphasize the fresh fruit flavors and offers an annual subscription featuring each season's best.

This class has a fully refundable $10 ticket reservation fee. Details below.

 

Tickets for this workshop will be available on 4/5 at 10:00AM

 

Notes about the workshop:

 

All our workshops are held at Pot + Pantry 593 Guerrero Street.

 

Please plan to arrive at Pot + Pantry 5-10 minutes early, as we try to start each workshop on time. If arriving by car, please allow ample time to park, as parking can be very tricky in this neighborhood. Seating is available for our attendees.
 
The $10 ticket reservation fee is fully refundable!
 
Show up on the day of your scheduled workshop, and check in with the girl with the clipboard (her name is Kate). She'll check your name off the list, and within 24 hours your account will be credited the full $10 ticket reservation fee in the same way you paid it online.

Alternately, you may print your ticket from eventbrite, and give it to Kate at the workshop. Either way, your account will be credited the full $10 ticket fee.
 
Refund policy:

If you are unable to attend a workshop, please let us know by email (mipiacekate@gmail.com) at least 24 hours in advance.

We will refund your full ticket fee within 24 hours.

If you are unable to attend a workshop, and there is less than 24 hours before the event, you are welcome to give your ticket to someone else. That person must check in at the door to indicate they are using your ticket, so we can check your name off the list, and you will be refunded your full ticket fee within 24 hours.

We will happily try to work with you and offer your ticket to our waiting list, however cannot guarantee finding a replacement less than 24 hours prior to the event.

Unfortunately, no-shows and late cancellations will not be eligible for a refund.

When & Where


593 Guerrero Street
San Francisco, 94110

Friday, April 20, 2012 from 6:30 PM to 8:00 PM (PT)


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Hosted By

TEACH, SHARE, LEARN, MAKE (& EAT) Skill exchange workshops



Mi Piace Kate is collaborating with kitchen boutique Pot + Pantry to host a series of free skill-exchange workshops, presented by local makers, chefs, gardeners, bakers, foodies and farmers. We're enthusiastic about making things by hand, but we know handcrafting skills are often undervalued and under practiced. We hope to change that by inspiring our community to use their hands, and learn new kitchen skills in a fun, social setting.

We started this project back in August, as a way to encourage self-reliance through social skill exchange. In the fall, we launched our first workshop series and after an exciting season of workshops with local makers such as Sightglass Coffee, Town Cutler, Urban Veggie Starts, Sidesaddle Kitchen and others, we're back again to share our latest lineup of workshops.

From beer brewing, raw recipes, fermentation, preserving and urban gardening, join us and learn more through our demonstrations, tastings and good conversation at Pot + Pantry. Expect Bay Area artisans and entrepreneurs from INNA Jam, Sightglass Coffee, Namu, Almanac Beer, Red Circle Tea, Revival Bar + Kitchen, Town Cutler, plus many more.

Kate Koeppel is the designer and maker behind Skill Exchange, and her other side project, Mi Piace Kate. Kate runs a small graphic design studio, and wrote her MFA design thesis on skill exchange and the environmental, cultural and economic impact of the devaluation of self-reliance.

Pot + Pantry is a small kitchen boutique in the Mission neighborhood of San Francisco, opened by Donna Suh Wageman in Fall 2010 specializing in new and gently used kitchenware.

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